The Smokey- BBQ feeling with smoke aroma and finest Fleur de Sel.
The Puro Iberico
Mediterranean flavor with finest Pata Negra ham.
The Smokey Curry
Smoke and curry flavor for an unforgettable feeling (India feelings)
The Med Chorizo
Spanish Chorizo and shallots are trying that special mediterreanean flavour.
The Arabian Harissa
Finest hot spices from the north of africa
The Tasmannian Devil
The Tasmannian Devil- Intense taste with a slight sweetness. A surprising spicy juniper flavour. Contains a high amount of antioxidants.
Small chilies, big effect. Rounded in the taste. The intense spicy taste comes slowly.
Of the Chinese yellowwood tree, the reddish Szechuan pepper trys a characteristic of fresh citrus flavor. In addition, a slight tingling with short numbness in the mouth.
The Miss Electra
Surprisingly unique taste experience by the Szechuan Button also called Paracress. Like a little electric shock, the taste begins to develop. A prickle on the tip of the tongue up to a slight but pleasant numbness of the cheeks
The Fleur de Cacao
The own spice blend coffee / cocoa, some chilli and rose petals conjure a savory and sweet taste
The Sweet Soja
Asian fusion of a sweet soy reduction and flavored pickled ginger
The Shiso Fuision
Fine tuned aromas of ginger, soy and shiso leaves (perilla). Slightly minty taste. Something wasabi for the spicy and roasted sesame for the sweetness. Harmony of the senses.
The Parmesan Ruccola
The taste unfolds as fruity-sweet as well as nutty and spicy in the finish
The Gambas Avocado
Mar y Montana - a Mediterranean fusion with a refreshing taste experience
Fine and fruity note
The Orange 43
Fruity note with a dash of 43 'liqueur
Refreshingly different and seduces into the magnificent lavender fields of Provence
Floral and subtly rounded with fresh rose petals for a unique aroma
The Sweet Olive
Sweet with intense olive aroma
The Pistacio Safran
A nutty touch with a kick of saffron
For further informations, please do not hesitate to contact us.